Soy Power contains soy isoflavone, Ganoderma and Angelicae Dahuriae Extract.
lsoflavones, which are plant-based compounds found in soy, are classified as phytoestrogens due to their ability to mimic estrogen in the body. Their regulatory effect on estrogen levels is attributed to their structural similarity to human estrogen, allowing them to bind to estrogen receptors (ERs).
When estrogen levels are high, isoflavones may act as anti-estrogens by competing with natural estrogen for receptor binding, thus reducing estrogen's effects.
lsoflavones may affect the enzymes involved in estrogen metabolism, promoting the conversion of estrogen into less active forms and thus helping to balance overall levels.
lsoflavones can influence the hypothalamic-pituitary-gonadal axis, which regulates estrogen production. By modulating this feedback loop, they help maintain hormonal equilibrium.